Irish-style Whiting Fillets

Full of healthy fish and vegetables!

Blackberry, Pear and Almond Tart

Decorative items

Be a real artist and play with the colours! You can make many decorative items with salt dough. We hope you enjoy many hours of fun and creativity.

Advice for making perfect pie crusts

For dough that's less sticky, add ice-cold water
For a crispier crust, prick the entire bottom of the crust with a fork and then turn it over in the tray. While the tart is cooking, steam will escape through the tiny holes.
To seal your crust, brush a layer of unbeaten egg white over the crust before adding the filling. The crust will not get soggy from your tart filling!