September/October 2006
 
 

Pyrex has teamed up with British Food Fortnight to create the "Pyrex Cooking Challenge", which aims to find the British school that best encourages children to learn about cooking and incorporate it as part of the curriculum, achieving their targets .
For example, schools that grow their own vegetables in the grounds, teach cooking in French lessons or show other innovative ways of bringing food nutrition and cooking into the classroom have a chance to win this exciting challenge.

British Food Fortnight and Pyrex aim to invite all ALL schools to take part in the Challenge and there will be a winning school from each region, plus an overall winner. The winning schools in the Pyrex Cooking Challenge will be presented with a full class set of selected products of the Pyrex range, with the overall winner receiving an extra special Pyrex selection - to keep classes cooking for many years to come!

Celebrity Chef Lesley Waters is endorsing the Pyrex Cooking Challenge and will be presenting the prize to the winning school.

So don't miss out! Ensure your local school is taking part! More information on www.pyrex.com or www.britishfoodfortnight.co.uk
 
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Chat n' Cook
 

 
BLUEBERRY MUFFINS
by Francine

 

 
No. of servings : 4
 
Time to prepare : 15 min
 
Time to cook : 20 min

Come to see the recipe of the
month and other surprising recipes


To store peeled garlic, cover it with some oil. You'll end up with a flavoured oil that's perfect for your grilled meats.


 

Wooden spoons

Material :

. 3 wooden spoons
. Acrylic paint: pink and green
. Brush
. Flower stencil

 
 
 
 
Method :
 
- Secure the stencil using scotch tape.
- Trace the outline using a felt pen.
- Remove the stencil.
- Paint the pattern.
- Let dry.

Additional idea:
Decorate your kitchen with these wooden spoons!


That we have added a new creative corner to our website! There are lots of ideas -from decorating a bread basket to creating a jar to hold your utensils, or even personalising your own napkins.

 

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