 Blackberry and Almond Bread and Butter Pudding | Novice | Starter |
| Moroccan Mutton Marvel by Nathalie, Buckhurst Hill | Novice | Main |
| Minty Lamb Hot Pot by Jan, Norwich | Novice | Main |
| Low fat vegetable casserole by Pam, Grimsby | Novice | Main |
| Lamb tagine with Java pepper and rose buds | Novice | Main |
| Nutty Spinach and Mushroom Fritatta by Jenny, Paignton Devon | Novice | Main |
| Pan-fried steak with coriander and pistachio pesto | Novice | Main |
| Quick & Easy Tuna Pasta by Keeley, Sheffield | Novice | Main |
| Potatoes Au Gratin by Wendy, Eastleigh | Novice | Main |
| Pork with mustard mashed potato by Chris, York | Novice | Main |
| Parsnip Bake by Christine, London | Novice | Main |
| Perfect Pork Layer by Lynne, Preston | Novice | Main |
| Jambalaya by Shirley, Glasgow | Novice | Main |
| Italian Pasta by Karen, Barnet | Novice | Main |
| Easy Tuna Lasagna by Clare, Alva | Novice | Main |
| Easy Pork Dhansak (Indian) by Sharon, Grimsby | Novice | Main |
| Easy Peasy Pork Curry by Lyn, Liverpool | Novice | Main |
| Easy Peasy Fishy Jackets by Angela, Southport | Novice | Main |
| Family Pot Roast by Neil, Bootle | Novice | Main |
| Five Veg Pasta by Shirley, Torquay | Novice | Main |
| Italian Meatballs by April, Sudbury | Novice | Main |
| Indian Chicken by David, Dovercourt | Novice | Main |
| Homemade Chinese Chicken Fried Rice by Jo, Peterborough | Novice | Main |
| Fragrant potato and coconut bake | Novice | Main |
| Haddock Smockeys by Ana, London | Novice | Main |
| Quick Spicy Peanut Chicken by Penney, Eastleigh | Novice | Main |
| Roast chicken | Novice | Main |
| Banana and Date Loaf by Neville, Hants | Novice | Dessert |
| Yummy Chicken Balls (great for kids) by Dan, Wolverhampton | Novice | Main |
| Vegetarian Stuffed Peppers by Nikki, York | Novice | Main |
| Vegetarian Nachos by Wendy, Aberdeen | Novice | Main |
| Banana Bread by Joyce, Colchester | Novice | Dessert |
| Banana Toffee Ice Cream by Michele, Plymouth | Novice | Dessert |
| Savoury Marrow Rings by Debz, Chester | Novice | Dessert |
| Easy Banana Bread by Joanne, Warringhton | Novice | Dessert |
| Dulce Burger | Novice | Dessert |
| Bedfordshire Apple Florentine Pie by Elaine, Leatherhead | Novice | Dessert |
| Chocolate chip, rasin and walnut pie by Connie, Chichester | Novice | Dessert |
| Tuna Lasagna by Sandra, St Peter Port | Novice | Main |
| Tuna Fish Savoury by Sally, Woodbury | Novice | Main |
| Shepards Pie by Harvey, West Sussex | Novice | Main |
| Seafood Lasagna by Jennifer, Thornton | Novice | Main |
| Sausage Pie by Peter, Lower Darwen | Novice | Main |
| Roast cod with a lemon, garlic and parsley crust by Debz, Chester | Novice | Main |
| Sausage Onion Leek & Tomato Casserole by Patricia, Leicester | Novice | Main |
| Skandanavian Pork Balls by Lucia, Warwick | Novice | Main |
| Smoked Salmon and Preserved Lemon Mini Loaves | Novice | Main |
| Tumbet - Mallorcan vegetable bake by Graeme, Ivybridge | Novice | Main |
| Tournedos in Roquefort sauce with Ratte potatoes | Novice | Main |
| Sweet and Easy Yellow Chicken by Martin, Alloa | Novice | Main |
| Spicy Sweet Potato & Clementine Soup with corriander yoghurt by Liz, Birmingham | Novice | Main |
| Stir Fried Chicken by Alan, Hounslow | Novice | Main |
| Easy Honey Chicken by Emily, Harrogate | Novice | Main |
| Easy Casserole by Ann, Halifax | Novice | Main |
| Mushroom Soup by David, Levingston | Novice | Starter |
| Moist Chocolate Cake | Novice | Starter |
| Londinium Clam Chowder by Theresa, London | Novice | Starter |
| Hot and Sour Cabbage by Eamonn, Fleetwood | Novice | Starter |
| Mushrooms Stroganoff by Michelle, Corby | Novice | Starter |
| Pumpkin Soup by Justine, Leatherhead | Novice | Starter |
| Stout Glazed Christmas Ham | Novice | Starter |
| Stilton Stuffed Mushrooms | Novice | Starter |
| Spiced Roasted Pumpkin Soup with Goats' Cheese Croutons | Novice | Starter |
| Salmon Boats (great for kids) by Anna, Cannock | Novice | Starter |
| Smoked Salmon & Prawn Terrine | Novice | Starter |
| Gratin of Brussels Sprouts with Bacon and Cream | Novice | Starter |
| Golden Lentil Soup by Vera, London | Novice | Starter |
| Christmas Gingerbread | Novice | Starter |
| Chocolate Chunk and Hazelnut Cookies | Novice | Starter |
| Cauliflower Cheese | Novice | Starter |
| Cappuccino Crème Brule | Novice | Starter |
| Christmas Star Mince Pies | Novice | Starter |
| Christmas Tree Tart | Novice | Starter |
| Fresh Tomatoe & Sorrel Soup by Rita, Harrow | Novice | Starter |
| For the Sabayon | Novice | Starter |
| Curried Parsnip Soup by Jacki, Manchester | Novice | Starter |
| Courgette and Potato Soup by Louise, Riccall | Novice | Starter |
| Crayfish Linguine by Elisabeth, Roade | Novice | Starter |
| Stuffed Mushrooms by Irene, Arbroath | Novice | Starter |
| Stuffed Peppers by Amanda, Towcester | Novice | Starter |
| Chicken Cheat by Christine, Chalfont St Peter | Novice | Main |
| Chicken and Mushroom Pasta Bake by Janice, Gardenstown Banff | Novice | Main |
| Chicken and Broccoli Bake by Karen, Maidstone | Novice | Main |
| Chicken and bacon brocolli pasta bake by Andrea, Thornton dale | Novice | Main |
| Chicken Chop Suey by Margaret, Skelmersdale | Novice | Main |
| Chicken Parmesan with Basil by Christine, Harrogate | Novice | Main |
| Curried Chick Pea Casserole by Carol, Washington | Novice | Main |
| Crispy Cheesy Chicken by Slatter, Torrington | Novice | Main |
| Corned Beef and Cabbage Casserole by Gill, Middlesbrough | Novice | Main |
| Chicken Thai Curry by Angela, Cheshire | Novice | Main |
| Coq au Rhum by Sara, Suffolk | Novice | Main |
| Chicken & Bacon Pasta by Catherine, Preston | Novice | Main |
| Cheesy Burgers by Beth, Truro | Novice | Main |
| Bacon Potato Bake by Jan, Brentwood | Novice | Main |
| Assorted Bread Rolls by Rosle, Bangor | Novice | Main |
| Vegetable Soup by Sarah, Stevenage | Novice | Starter |
| Summer fruit Pavlova | Novice | Starter |
| Traditional Christmas Puddings | Novice | Starter |
| Baked butter beans with baked potato - serves one by Lucy, Swindon | Novice | Main |
| Beef Burger by Marylord, London | Novice | Main |
| Carrot Csserole by Neil, Papigoe | Novice | Main |
| Cabbage and chicken Skillet by Shirley, Glasgow | Novice | Main |
| Broccoli & Wensleydale Flan by Frances, Preston | Novice | Main |
| Boozy beef pie by Cheryl, Sussex | Novice | Main |
| Breef Stroganoff by Katrina, Bedford | Novice | Main |
| Sugarless fruit cake by Rosemary, Wigan | Novice | Dessert |
| Baked eggs | Beginner | Starter |
| Chocolate and hazelnut cake | Intermediate | Dessert |
| Cheesecake | Intermediate | Dessert |
| Brioche with candied orange | Intermediate | Dessert |
| Apple crumble | Intermediate | Dessert |
| CHOCOLATE MOELLEUX AND CHESTNUT MERINGUE CAKE | Intermediate | Dessert |
| Crème Brulee | Intermediate | Dessert |
| Melting Chocolate Fondants | Intermediate | Dessert |
| Melon soup | Intermediate | Dessert |
| Gratin of soft fruits | Intermediate | Dessert |
| Fruit and almond crown | Intermediate | Dessert |
| Fruity bread pudding | Intermediate | Dessert |
| Coffee and Chocolate Brownies with white chocolate drizzle by Jo, Peterborough | Intermediate | Dessert |
| Tuna Steaks with pepper and olive cream | Intermediate | Main |
| Provencal vegetable crumble | Intermediate | Main |
| Provencal style chicken papillotes | Intermediate | Main |
| Potato pancakes | Intermediate | Main |
| PARMIGIANA | Intermediate | Main |
| Scalloped potatoes with cheese | Intermediate | Main |
| Spinach, mushroom and squash lasagne | Intermediate | Main |
| Tomato scrambled eggs with buckwheat pancakes | Intermediate | Main |
| Tomato and goats cheese tart | Intermediate | Main |
| Stuffed tomatoes | Intermediate | Main |
| Squid with peppers | Intermediate | Main |
| Stuffed courgettes | Intermediate | Main |
| Moist Chocolate Cake | Intermediate | Dessert |
| Open Individual Strawberry Tarts | Intermediate | Dessert |
| Smoked salmon salad and salmon steak papillotes | Advanced | Main |
| Savoyard potatoes and melted cheese | Advanced | Main |
| Olive Bread | Advanced | Main |
| Mustard chicken | Advanced | Main |
| Stuffed vegetables | Advanced | Main |
| Blueberry muffins | Advanced | Dessert |
| Cherry and Almond Fruit Cake | Chef | Dessert |
| Cappuccino creme brule | Chef | Dessert |
| Duck terrine with parma ham & seasonal vegetables | Chef | Starter |
| Chocolate orange cake | Advanced | Dessert |
| Grandmas apple cake | Advanced | Dessert |
| Minced lamb with parsnip & carrot | Advanced | Main |
| Leftover Turkey & Hollandaise Style | Advanced | Main |
| Baked pollack with carrots and mushrooms | Advanced | Main |
| Aubergine, courgette & herb casserole | Advanced | Main |
| Vanilla and Raspberry Soufflé | Intermediate | Dessert |
| Sauteed apple pancakes | Intermediate | Dessert |
| Super Food Crumble | Intermediate | Dessert |
| Bouillabaisse pie with crushed saffron potatoes | Advanced | Main |
| Coq au vin | Advanced | Main |
| Lamb & haricots stew | Advanced | Main |
| Hake with peppers | Advanced | Main |
| French Shepherds Pie | Advanced | Main |
| Courgettes stuffed with lamb and pinenuts | Advanced | Main |
| Cream of coconut with winter vegetables | Advanced | Main |
| Microwave roast pork with onions | Intermediate | Main |
| Medallions of monkfish with pepper purée | Intermediate | Main |
| Prawn Colombo with coconut milk | Beginner | Main |
| Pappardelle with prawns, tomtoes and mascapone | Beginner | Main |
| LEG OF LAMB WITH DRIED FRUITS | Beginner | Main |
| Irish-style Whiting Fillets | Beginner | Main |
| THAI STYLE SEAFOOD COCOTTE | Beginner | Main |
| Vegetable cannelloni | Beginner | Main |
| Finger rolls | Beginner | Dessert |
| Double chocolate muffins | Beginner | Dessert |
| Butter pancakes with lemon and apple | Beginner | Dessert |
| Apple and Almond Crumble by Gary, Halesworth | Beginner | Dessert |
| Blackberry, Pear and Almond Tart | Beginner | Dessert |
| Feta cheese & pepper salad | Beginner | Main |
| Chicory, thyme and haddock flan | Beginner | Main |
| GRANNY SMITH APPLE AND LIME TARTS | Beginner | Starter |
| Gazpacho | Beginner | Starter |
| Garlic Mushrooms | Beginner | Starter |
| Frittata | Beginner | Starter |
| Ring-shaped brioche | Beginner | Starter |
| Aubergine bake with bolognaise sauce | Beginner | Main |
| Chicken with Tomatoes Peppers, Pesto and Pinenuts | Beginner | Main |
| CHICKEN AND OLIVE TAJINE | Beginner | Main |
| Caramelised onion tart | Beginner | Main |
| Breast of chicken with seasonal vegetables | Beginner | Main |
| Burgundy style beef | Beginner | Main |
| Lemon Drizzle Cake by Jayne, Gosport | Beginner | Dessert |
| Pear and chocolate Tarte Tatin | Beginner | Dessert |
| Creamy cod | Intermediate | Main |
| Cream of onion and smoked fillet of duck soup | Intermediate | Main |
| Chicken croquettes | Intermediate | Main |
| Cheesy Dijon salmon, broccoli & new potato | Intermediate | Main |
| Flambéed chicken with asparagus | Intermediate | Main |
| Gourmet Sausage Casserole | Intermediate | Main |
| Lime crusted haddock | Intermediate | Main |
| Grilled Poussin with Lemon and Mash Potato | Intermediate | Main |
| Gratin of Haddock and Potatoes | Intermediate | Main |
| Grandmas spinach omelette | Intermediate | Main |
| Grandmas vegetable quiche | Intermediate | Main |
| Cheese Pudding with a Twist | Intermediate | Main |
| Braised salmon with mushrooms, herbs and white wine | Intermediate | Main |
| Leek crumble | Intermediate | Starter |
| Black pudding and cheese canapés | Intermediate | Starter |
| Small pears with meringue. | Beginner | Dessert |
| Poached Pears | Beginner | Dessert |
| SEASONAL EGGS | Beginner | Dessert |
| Onion soup gratin | Intermediate | Starter |
| Smoked Salmon Pots | Intermediate | Starter |
| Baked fennel and aubergine with shallots | Intermediate | Main |
| Aubergine and tomato bake | Intermediate | Main |
| Spiced Chicken, Mango and Apricot in Coconut Milk by Jennie, Gloucester | Intermediate | Main |
| Spanish omelette | Intermediate | Starter |
| Wafer Nicoise | Intermediate | Starter |
Africa
جامعة الدول العربية
